For the last 3 weeks I've been cooking and styling around 170 recipes for Phaidon Publishing's India book. The dishes have been photographed at Spice Monkey HQ by Andy Sewell, who photographed Phaidon's French best seller "I know How To Cook."
Spice Monkey is an Indian Cooking School in North London. You don’t have to be a culinary whizz or even know the first thing about spices, we’ll give you the skills and confidence to create great tasting authentic dishes time and time again.
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